Saturday, 27 May 2006

Easy to drink - Hard to pour

Had a couple of beers down at the Belgian Beer Café the other day. A mate of mine remarked how the boys behind the bar had turned their inability to pour a beer into an art form simply by slicing the top off it.

We all had a good chuckle at this let me tell you. However when a link turned up in amongst my emails this morning I found out how hard it really is to pour the perfect Stella.

If you fancy yourself as a bit of a dab hand with the old tilt ‘n pour, try your luck at the new Stella online game by Lowe Worldwide. Remember though practice makes perfect.